Thick or runny, creamy or nutty, from canned chickpeas or dried beans, peeling off the skin or without peeling off […]
It’s velvety, it´s creamy and also has a crunch. It´s refreshing, it´s cooling and has a sweet touch. It´s garlicy […]
If you believe, aubergines are boring, you first need to see the recipes I have already posted in here. If […]
A family recipe for making crispy fried, fluffy and authentic falafels using dried chickpeas and fresh herbs that you can easily recreate at home.
This simple and easy to prepare dish is one of my favourite ways to incorporating vegetables to my weekly menu. […]
A mixture of healthy, vibrant, clean and delightful food is how I see the cuisine of the modern Levant. Although […]
Mezze – a selection of small appetizers ! Doesn’t sound that exciting, right? But I am sure, if you’ve ever […]