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Tag: meat

Moti Pilaf  – Basmati with edible Pearls
2. January 20212. January 2021

Moti Pilaf – Basmati with edible Pearls

Recipes by Fatima Sadal0 comments

Pilaf / Pulao are flavorful spiced rice and probably few of the easiest dishes to prepare. Depending on what spices […]

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Fattet Makdous – Stuffed Aubergine Layers
6. May 20206. May 2020

Fattet Makdous – Stuffed Aubergine Layers

Recipes by Fatima Sadal0 comments

If you believe, aubergines are boring, you first need to see the recipes I have already posted in here. If […]

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Turkish Koftes in Tomato Sauce
4. May 20204. May 2020

Turkish Koftes in Tomato Sauce

Recipes by Fatima Sadal6 comments

If you´ve ever been to Turkey, you know how Turks love their köfte – the hand-made grilled patties from minced […]

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Sfiha – Meat Pies
29. April 20204. May 2020

Sfiha – Meat Pies

Recipes by Fatima Sadal0 comments

Originated in Syria and Lebanon and now enjoyed throughout the Middle East, Levant, Brazil and Argentina, the small open-faced meat […]

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Chicken & Cheese Crepes
16. April 20205. June 2020

Chicken & Cheese Crepes

Recipes by Fatima Sadal0 comments

If you are entertaining guests for brunch and thinking about some make-ahead options, or you are looking for lunch ideas […]

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Samsa – Meat pockets
11. April 202012. April 2020

Samsa – Meat pockets

Recipes by Fatima Sadal0 comments

As much I love spending hours in the kitchen making cakes, doughs, pastries, curries and spice blends etc. from scratch, […]

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