{"id":1570,"date":"2020-05-02T13:54:16","date_gmt":"2020-05-02T11:54:16","guid":{"rendered":"http:\/\/chefonrhine.com\/home\/?p=1570"},"modified":"2020-06-05T12:15:53","modified_gmt":"2020-06-05T10:15:53","slug":"shadionwala-steam-roasted-chicken","status":"publish","type":"post","link":"https:\/\/chefonrhine.com\/home\/shadionwala-steam-roasted-chicken\/","title":{"rendered":"Shadionwala Steam Roasted Chicken"},"content":{"rendered":"\t\t
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Shadion Wala steam roasted chicken has always been considered a quintessential item on the wedding menus in the central and lower Punjab areas of Pakistan.
With a little apprehension, I am sharing this super easy and very treasured recipe passed down to me from my mother who got it from her mother.
The very spicy yet super delicious roast is generally made in a big cooking vessel called Degh<\/em> which is normally used to preparing food in bulk for special occasions. Multiple pieces of marinated chicken leg quarters or mini whole chicken are steamed together in one degh for hours, rendering the meat tender and succulent. Just thinking of its flavor has me salivating !<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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What if you don\u00b4t have a degh?<\/strong>
I myself can\u00b4t afford having a degh in Germany nor do I have the time and patience to wait for hours, so here is my little tweak on the cooking method: Use a pressure cooker or Insta Pot and eventually broil in oven.\u00a0<\/p>

Does it have to be chicken meat?
<\/strong>Yes! And that too preferably with bones. The larger the pieces, the better.<\/p>

What to do with the left-overs?
<\/strong>There will hardly be any! Just in case you do end up having any, debone the meat and freeze. It\u00b4s ideal for making sandwiches and pastry fillings.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Try and youll be hooked forever! If you have any doubts, watch the step by step tutorial in the highlights of my Insta.<\/a> Do come back to thank my Nano for the recipe!<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Shadion Wala steam roasted chicken has always been considered a quintessential item on the wedding menus in the central and […]<\/p>\n","protected":false},"author":1,"featured_media":1571,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[9],"tags":[106,278,176,14],"_links":{"self":[{"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/posts\/1570"}],"collection":[{"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/comments?post=1570"}],"version-history":[{"count":11,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/posts\/1570\/revisions"}],"predecessor-version":[{"id":1795,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/posts\/1570\/revisions\/1795"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/media\/1571"}],"wp:attachment":[{"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/media?parent=1570"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/categories?post=1570"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chefonrhine.com\/home\/wp-json\/wp\/v2\/tags?post=1570"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}